Category: Health & Food


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Mother fries 10-year-old son for excessive eating

A Nigerian mom was arrested for pouring boiling hot oil over her son as a punishement for eating too much leftovers. 10-year-old Ebuka Ochichi had eaten too much of the macaroni... Read more

Posted in Crime & Law Health & Food by Paul van der Maas
Mexican tamale chef kills and cooks his buddy

A Mexican tamale chef killed his drinking buddy and made tamales* using the man's body. He cut up the body and boiled the body parts in herbs. Carlos Machuca, a 56-year-old man,... Read more

Posted in Crime & Law Health & Food by Bas van Rijn

The longest sausage made in Australia was 11 kilometers (6.9 miles) long. See more

Posted in Health & Food by Bas van Rijn
Man tries to commit suicide by swallowing spoons

A Romanian man says he was trying to commit suicide by swallowing five teaspoons. The man had intended swallowing some bottle caps and another two teaspoons. However he stopped... Read more

Posted in Health & Food by Bas van Rijn
Frenchman swallowes 350 coins after drunken bet

A 62-year-old Frenchman died after swallowing 350 coins in a drunken bet with a romanian 27-year-old. The Frenchman had a history of psychiatric illness and was admitted to... Read more

Posted in Health & Food by Paul van der Maas

Sex is the safest tranquilizer in the world. It is 10 times more effective than valium! See more

Posted in Sex Life Health & Food by Paul van der Maas
Something's fishy about this morgue

People in Tripura, India were shocked to hear the fish they purchased might have spent the night with a human corpse. Fish traders in Tripura have been storing hilsa, a kind of... Read more

Posted in Animals Health & Food by Paul van der Maas
Scientists get worms drunk

San Francisco - Researchers found a gene responsible for drunkenness in worms after plying thousands of the tiny creatures with booze, a discovery that could boost the fight against... Read more

Posted in Animals Tech & Science Health & Food by Bas van Rijn

American Airlines saved $40,000 in 1987 by eliminating one olive from each salad in first class. See more

Posted in Health & Food Business & Politics by Paul van der Maas

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